Hot, Sweet, Sticky Wings
Marinated in a homemade sauce, then slowly grilled
Grilled Vegetables
Asparagus, Maui onion, ali’i mushrooms, zucchini
Homemade Macaroni and Cheese
Sharp cheddar, Gruyere, Fontina, large elbow pasta
Twice-Baked Potatoes
Whole-roasted russet potatoes, pureed with sour cream, butter, and topped with cheddar cheese
Hand-Cut French Fries
Served with truffle aioli and spicy ketchup
Basil Onion Burgers
100% certified Hawaii beef, seasoned with Maui onions and torn basil, chargrilled and served on a sesame-seed bun with the works
Filet Mignon
Grilled, 8-oz. center-cut steak, served with caramelized Maui onions
Crab Legs
Cracked and steamed, with a garlic lemon compound butter
Cobb Salad
Homemade ranch dressing, romaine, bacon, tomatoes, red onion, hard boiled eggs, avocado, blue cheese
Deconstructed S’mores
Chocolate lava cake, torched marshmallow, graham cracker crumble
Dutch Apple Pie
Crust from scratch, Granny Smith apples, brown sugar crumble topping